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Category: PROF. COLLECTION [ All ]

Page 13 of 68

	Title	Authors/Editors	Publisher	Type	Copies
	Managing Wine and Wine Sales Call No: 641.22 F38 1997	Fattorini, J. E.		Books	1
	Managing Wine and Wine Sales Call No: 641.22 F38 1997	Fattorini, J. E.		Books	1
	THEWINEBEER ANDSPIRIT HANDBOOK Call No: 641.22 L393 2010	La Villa, Joseph		Books	1
	The Good Cook Techniques and RecipesWine Call No: 641.222 G66 1983			Books	1
	Discovering Wine Call No: 641.222 S56 1994	Simon, Joanna		Books	1
	Wine with Food Call No: 641.222 S56 1996	Simon, Joanna		Books	1
	BEVERAGE KNOWLEDGE Call No: 641.2T736 2009	TRINIDAD, MA. CRISTINA		Books	1
	Basic Foods for Filipinos Call No: 641.3 B37 1997	De Leon, Sonia Y. et. al...		Books	1
	Foods and Nutrition I Call No: 641.3 C35 1984	Calma, Ursula E.		Books	1
	The Food and Beverage Manager Call No: 641.3 C85 2002	Cullen, Paul		Books	1

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