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Results for "F"
Page 1 of 12
Title
Authors/Editors
Publisher
Type
Copies
FOOD REGULATION
Call No
:
334
FORTIN, NEAL D.
Books
1
FUNDAMENTALS OF PLANNING AND DEVELOPING TOURISM
Call No
:
338.4791068 k155 2012
KASTARLAK, Bulent I.
Books
1
FOOD SAFETY INTHE hOSPITALITY INDUSTRY
Call No
:
363.192
Books
1
Food safety, sanitation and hygiene
Call No
:
363.192 Al86 2010
Alvarez, Helen U.
Books
1
Food safety and sanitation with HACCP laboratory manual
Call No
:
363.192 An41 2014
Ang, Mary Jean C.
Books
1
Fundamentals of food safety and sanitation with HACCP
Call No
:
363.192 An41 2014
Ang, Mary Jean C.
Books
1
Food Safety and Sanitation for Philippines Consumer
Call No
:
363.192 F66 2001
Claudio, Virginia S. et. al...
Books
1
Food Safety and Sanitation for Philippines Consumer
Call No
:
363.192 F66 2001
Claudio, Virginia S. et. al...
Books
1
Food Safety and Sanitation for Philippines Consumer
Call No
:
363.192 F66 2001
Claudio, Virginia S. et. al...
Books
1
Food Safety in the Hospitality Industry
Call No
:
363.192 k69 2002
Knowles, Tim
Books
1
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