New Arrivals
Page 10 of 10
| Title | Type | Copies | |
|---|---|---|---|
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Food and beverage service procedure | Books | 1 |
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Food Technology and Globalization | Books | 1 |
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Food Technology and Globalization | Books | 1 |
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Managing a Food | Books | 1 |
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Managing a Food | Books | 1 |
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CAMPYLOBACTER | Books | 1 |
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Food Production Management | Books | 1 |
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Food Production Management | Books | 1 |
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Guidelines in food saftey and HACCP | Books | 1 |
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Nagcarlan in perspective | Books | 1 |