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Category: PROF. COLLECTION [ All ]
Page 8 of 68
| Title | Type | Copies | |
|---|---|---|---|
|
Fundamentals of Research and Thesis Writing | Books | 1 |
|
Researching and Writing Dissertations in Hospitality and Tourism | Books | 1 |
|
PURCHASING STORAGE AND SANITATION | Books | 1 |
|
Introduction to Discrete Mathematics | Books | 1 |
|
NUTRITION FOR FOOD SERVICE $ CULINARY | Books | 1 |
|
Succesful restaurant management | Books | 1 |
|
Food and Beverage | Books | 1 |
|
The Golden Book of Desserts | Books | 1 |
|
Picnics | Books | 1 |
|
International Cuisine | Books | 1 |